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Very Popular! Premium Domestic Flying Fish Niboshi (Dried Flying Fish) - Generous 200g (2 x 100g bags)
Product Details
Popular dried flying fish (ago) from Nagasaki Prefecture.
Generous 200g (100g x 2 bags).
Dried flying fish (ago) broth is famous as a high-grade broth, highly prized as a secret ingredient by professionals, and often used in high-end restaurants.
It's perfect for noodle dishes, simmered dishes, and Japanese broths.
Ideal for New Year's ozoni (rice cake soup) and clear soups.
Please give it a try!
Kakuta Seaweed Store
Inside Omiya Market
224-1 Yoshinocho, Kita-ku, Saitama City
048-664-5369
Ago dashi (flying fish broth)
Ago dashi
Iriko (small dried fish)
Ago (flying fish)
Niboshi (dried fish)
Ago niboshi (dried flying fish)
Tobiuo (flying fish)
Tobiuo (flying fish)
Kuze Fuku Shoten
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.


