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Fondue on the Menu Hardcover Vintage Book The Fondue Cookbook PB Retro 70's NOS
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Fondue on the Menu Hardcover Vintage Book The Fondue Cookbook PB Retro 70's NOS Fondue on the Menu is a vintage cookbook published in 1971 by Western Publishing Company, Incorporated. Written by Donnie Flora, this cookbook focuses on the art of fondue, with a specific emphasis on cooking techniques and recipes featuring dairy products. The illustrated pages provide valuable insights and inspiration for those interested in traditional and classic fondue dishes. With a retro 70's aesthetic and a focus on specific ingredients and special appliances, this cookbook is a must-have for anyone looking to explore the world of fondue cooking. Thank you for viewing my product, please check out my other cool items in my store!
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.